Recipes
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14.04.21
Anastasia Zolotarev's Baked Eggplant With Chickpea Puree, Tomato Salad and Herb Dressing
This show-stopping vegan dish is a celebration of fresh produce.
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18.03.21
Charlotte Ree's Eton Mess With Fresh Raspberries
Layered with cream, meringue, and raspberries, it's a treat for the eyes as well as the tastebuds.
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11.03.21
Anastasia Zolotarev's Tomato and Ricotta Galette
The humble galette is a recipe every home chef should have up their sleeve. The best bit? You only need eight simple ingredients.
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13.02.21
Charlotte Ree's Twice-Baked Almond Biscotti
Baked to crunchy perfection, it is the perfect pairing with tea or coffee and makes an excellent gift for Christmas.
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12.02.21
Sian Redgrave’s Baked Rigatoni With Broccoli and Zucchini Pesto and Pangrattato
This one-pan creation will soothe your soul in the way that only carbs can.
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21.12.20
Charlotte Ree's Sticky Date Pudding With Rich Butterscotch Sauce
Pudding so good it can cure homesickness.
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